CHOCOLATE DROPS

Fully automatic lines for the production of chocolate

or chocolate compound, drops with a single or double colour and with dimensions as small as 0,01 g up to a bigger 8 g. The lines can also be produced in a double or triple head and belt parallel system fixed on the same stainless-steel frame allowing capacities over 2000 kg/h in a small footprint.

The lines are equipped with dosing heads and cooling tunnels. Each cooling tunnel is provided with its own cooling system specifically dimensioned for the scope. We are also available to propose our special dosing heads for existing cooling belt systems or to upgrade old installations.

Mazzetti Renato, Chocolate Drops